Your question: Is Mexican food spicy than Indian food?

Depends where you get them from. Also, the different spices affect people different. Some spices used in Indian cuisine may not affect someone the way Mexican spices do. I’m more of a fan for the Indian flavor myself and personally believe it’s more spicy.

Is Mexican food normally spicy?

Mexican food has a reputation for being very spicy, but it has a wide range of flavors and while many spices are used for cooking, not all are spicy. Many dishes also have subtle flavors. Chiles are indigenous to Mexico and their use dates back thousands of years.

Is Mexican food similar to Indian food?

The culture and the Mexican cuisine are strikingly similar to the culture and cuisine of India. … Mexican and Indian food is vibrant due to its bright colours and is extremely flavourful. 1. Rice kheer – Arroz con Leche: Rice kheer is, as we all know, is a sweet delicacy made with milk, rice and sugar.

Does Mexico have the spiciest food?

Mexico’s biggest spicy export and its favorite condiment, salsas are a world unto themselves. Much like mole, the varieties are endless, but the base of chillies, fresh herbs, and red or green tomatoes is ubiquitous. … Often, salsa with chile de árbol or habanero peppers will be extra-hot.

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What is the difference between Indian food and Mexican food?

While Mexican cuisine relies heavily on corn, rice and beans, no Indian meal is complete without rice and dal (dahl). … The basic Mexican salsa consisting of chopped tomato, onion, chiles (usually serranos or jalapeños) and cilantro is commonly prepared and served in homes and restaurants across India.

Why do Mexicans eat so much spicy?

Originally Answered: Why do Mexicans like spicy food? Cuisine tends to be spicy in hot climates that are favorable for bacterial growth. Spice in food inhibits bacteria in human bodies, and so this natural defense against pathogens in hot climates emerged in cuisine.

What is the spiciest food in the world?

Phaal Curry, India

Recognised as the spiciest dish on the planet, those who attempt to eat the fiery Phaal Curry are often required to sign a form before eating (essentially so they won’t sue the restaurant if something goes terribly wrong).

Do Hispanics like Indian food?

Mexican people do love indian food. There are actually many parallels between each other cuisines. Most guisados and moles are very similar to most curries in technique, execution, complexity, variety. Limiting mexican dishes to jalapeno, lime and cilantro demonstrate a very poor understanding of that gastronomy.

What can Indians eat in Mexico?


  • DAWAT | Nueva York 154, Del Valle. …
  • ROYAL INDIA | Homero 1500, Polanco. …
  • LONCHERIA SUVAI | Concepción Beistegui 619, Del Valle. …
  • DHAKA BIRIYANI | Kansas 13, Nápoles. …
  • NAAN | Santa María la Ribera 12, Santa María la Ribera. …
  • KABAB | Versalles 88b, Juárez. …
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Why are Indian and Mexican food similar?

Several dishes of both the cuisines share the same bunch of spices including cinnamon, chili, and cloves among others. Like Indian meals are incomplete without chapattis, Mexican meals are incomplete without corn tortillas.

Why is Mexican food so unhealthy?

There’s no denying that Mexican food is delicious. But many of the entrees are made with oil, lard, and salt — and loaded with cheese and sour cream. You can get more than a day’s worth of calories, saturated fat, or sodium in a single meal.

Do Spanish people like spicy foods?

Spanish cuisine is not overly spicy for the most part except for some spicy foods like chorizo and hot peppers. It uses many spices but in moderate quantities. On the other hand younger people will be in general more adventurous, and many enjoy Indian, Mexican, Thai or other spicy cuisines, but it’s an acquired taste.

What Mexican food is not spicy?

Non Spicy Mexican Recipes

  • Homemade Guacamole. …
  • Carne Asada Tacos. …
  • Chicken Quesadilla. …
  • Pico de Gallo. …
  • Steak Fajitas. …
  • Mexican Rice With Chipotle. …
  • Easy Chicken Enchiladas. …
  • Fish Tacos.

Which cuisine is similar to Indian cuisine?

A cuisine that incorporates so much from so many cultural influences — the Berber, Arab, Jewish, French and the Mediterranean — Moroccan food is one of the most interesting that you can try.